Navigating Innovations and Market Shifts: A Tribute to Aromyx and the Path Forward for Ajinomatrix
- Mar 4
The Scent of Innovation: How a Dinosaurus-Croissant Reflects the Future of Sensory Databases
- Feb 20
Ajinomatrix Makes it to the 2023 FoodTech 500 List!
- Jan 18
Reaching for the Stars: Ajinomatrix's Journey into Space-Grade Food Innovation
- Jan 17
Ajinomatrix's Revolutionary Approach to Food and Beverage Innovation: Insights from CES 2024 Interview with Dany Kwintner
- Jan 9
Breaking News! Ajinomatrix Takes on CES 2024!
- Dec 4, 2023
Ajinomatrix Joins Plug and Play Japan for an Exciting New Chapter
- Nov 21, 2023
Hail Doritos! Crunch Killer: Doritos Silent – Silence the Munch, Elevate the Game!
- Nov 14, 2023
Ajinomatrix Technology Scouting Services: Navigating the World of Perception and Metaverse
- Oct 8, 2023
Introducing mp6 – The Future of Sensory Perception Measurement including for FoodTech
- Sep 26, 2023
Ajinomatrix's on CrunchBase worldmap of scent startups!
- Sep 13, 2023
Ajinomatrix setting the Standard in AI for Food & Beverage
- Sep 12, 2023
Coke leads the bunch! First soft drink partially AI created
- Sep 8, 2023
Ajinomatrix’s new world first: an AI Quality Food Label
- Jun 2, 2023
Unveiling Ajinomatrix's Latest Video Presentation: A Glimpse into Our New Product Range!
- Apr 5, 2023
S3Food article about Ajinomatrix.org
- Mar 31, 2023
EIT Digital cites Ajinomatrix as an example in their strategic public workshops
- Mar 5, 2023
Ajinomatrix on to round 2 for MassChallenge Israel!
- Mar 1, 2023
Ajinomatrix of "companies that are acting as a force of good for creating a brighter future of food"
- Jan 25, 2023
Ajinomatrix's first commercial inquiry for ChatGPT services integration